Delicious Homemade Meatloaf
ID: ed3838ba...
A juicy and flavorful meatloaf made with a delicious combination of ground turkey and ground beef, packed with seasoned vegetables and topped with a sweet honey-ketchup glaze. This classic comfort food is incredibly moist and easy to make.
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🍳 요리 흐름
Dice and sauté the onions and bell peppers, then let them cool completely in the freezer. → Combine the ground turkey and beef with all seasonings, eggs, condiments, and milk-soaked corn flake crumbs. → Gently mix the ingredients by hand, then fold in the cooled sautéed vegetables. → Shape the mixture into an even loaf in a glass cake pan, add a splash of water around the pan, and bake at 350°F for 1 hour. → Spread a glaze made of ketchup, tomato paste, and honey on top, and bake for an additional 15 minutes.
조리 단계
간단한 조리 순서
Dice and sauté the onions and bell peppers, then let them cool completely in the freezer. → Combine the ground turkey and beef with all seasonings, eggs, condiments, and milk-soaked corn flake crumbs. → Gently mix the ingredients by hand, then fold in the cooled sautéed vegetables. → Shape the mixture into an even loaf in a glass cake pan, add a splash of water around the pan, and bake at 350°F for 1 hour. → Spread a glaze made of ketchup, tomato paste, and honey on top, and bake for an additional 15 minutes.
소개
A juicy and flavorful meatloaf made with a delicious combination of ground turkey and ground beef, packed with seasoned vegetables and topped with a sweet honey-ketchup glaze. This classic comfort food is incredibly moist and easy to make.
단계 1
Dice the yellow onion, green bell pepper, and red bell pepper into small pieces.
단계 2
Sauté the diced vegetables in a pan with a tiny bit of oil for 7-9 minutes until the onions are translucent and the peppers are softened, then let them cool in the freezer for about 10 minutes.
단계 3
In a large bowl, combine the ground turkey and ground beef. Season with a whole packet of ranch powder, sazón Goya, black pepper, sea salt, parsley flakes, beef bouillon powder, garlic powder, and Worcestershire sauce.
단계 4
Crack 2 large eggs in a separate bowl to check freshness, then add them to the seasoned meat mixture.
단계 5
Squeeze yellow mustard and ketchup into the meat bowl.
재료 목록
중요 사항
Soaking the corn flake crumbs in milk before adding them to the meat mixture helps keep the meatloaf incredibly moist.
Do not mix or handle the ground meat too much; the heat from your hands can melt the fat and cause the meatloaf to become dry and tough.
Make sure to cool the sautéed vegetables completely before adding them to the meat, otherwise they might cook and scramble the eggs in the mixture.
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