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This is an incredibly simple and quick recipe for rich, delicious chocolate fudge, requiring only three ingredients and a microwave. It's the perfect treat when you need a sweet fix without much fuss.
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Microwave butter and condensed milk for 2 minutes. → Stir in chopped dark chocolate until the mixture is melted and smooth. → Pour into a lined baking tray and spread evenly. → Refrigerate for 2-4 hours until firm. → Cut into squares and enjoy.
Microwave butter and condensed milk for 2 minutes. → Stir in chopped dark chocolate until the mixture is melted and smooth. → Pour into a lined baking tray and spread evenly. → Refrigerate for 2-4 hours until firm. → Cut into squares and enjoy.
This is an incredibly simple and quick recipe for rich, delicious chocolate fudge, requiring only three ingredients and a microwave. It's the perfect treat when you need a sweet fix without much fuss.
In a large microwave-safe bowl, combine the unsalted butter and the sweetened condensed milk.
Microwave the mixture on high for about 2 minutes, or until the butter is completely melted.
Remove from the microwave and whisk the mixture until it is smooth and well combined.
Add the chopped dark chocolate to the warm mixture.
Stir continuously until the chocolate is fully melted and the mixture is thick and glossy. The residual heat from the condensed milk mixture will melt the chocolate.
This recipe only uses three basic ingredients, making it extremely simple.
Dark chocolate is recommended for a richer flavor, but milk chocolate works as well.
Store the finished fudge in the refrigerator to keep it firm.
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