載入中...
ID: bd5e049b...
This recipe demonstrates how to achieve a juicy and tender ribeye steak using an air fryer. By preheating the unit and using a flavorful crust of A1 sauce and Montreal seasoning, you get a restaurant-quality steak with minimal effort.
動画の読み込み中...
AI 生成レシピ、著作権は原作者に帰属、チャンネル登録で応援しよう
Preheat air fryer to 400°F and bring steaks to room temperature. → Oil and season steaks with salt, pepper, A1 sauce, and Montreal seasoning. → Air fry at 400°F for 8 minutes, then flip. → Cook for 5-7 more minutes depending on desired doneness. → Rest for 5 minutes, top with butter and parsley, and serve.
Preheat air fryer to 400°F and bring steaks to room temperature. → Oil and season steaks with salt, pepper, A1 sauce, and Montreal seasoning. → Air fry at 400°F for 8 minutes, then flip. → Cook for 5-7 more minutes depending on desired doneness. → Rest for 5 minutes, top with butter and parsley, and serve.
This recipe demonstrates how to achieve a juicy and tender ribeye steak using an air fryer. By preheating the unit and using a flavorful crust of A1 sauce and Montreal seasoning, you get a restaurant-quality steak with minimal effort.
Preheat your air fryer to 400°F (204°C) for at least 6 minutes while the basket is empty.
Take the steaks out of the refrigerator and let them sit at room temperature for at least 20 minutes to ensure even cooking.
Brush both sides and the edges of the steaks with extra virgin olive oil, then season both sides with salt and pepper.
Pour some A1 sauce onto a plate and sprinkle Montreal steak seasoning over it. Press the steaks into the mixture, ensuring all sides and edges are well-coated.
Lightly spray or brush the bottom of the preheated air fryer basket with olive oil to prevent sticking.
Preheating the air fryer is essential to get a good sear on the meat.
Letting the meat reach room temperature prevents it from becoming dry and losing juices when it hits the heat.
Do not overcrowd the basket; air needs to circulate freely to cook the steaks evenly.
Resting the meat after cooking is the most important step for a succulent and juicy result.
Adjust cooking time based on the thickness of your steak and your specific air fryer model.
ログインして会話に参加し、XPを獲得しましょう！
コメントを読み込み中...