Yahoo! Shopping Exclusive: 6 Certified Gourmet Reviews (Crab Miso Butter, Salted Kombu Potatoes, Miso-Marinated Skirt Steak, Plum-Stuffed Bun, Kakuichi Ramen, Mala Zha Cai & Wood Ear Mushrooms)
Culinary researcher Ryu-ji visits the LINE Yahoo headquarters to honestly review 6 exclusive gourmet products from Yahoo! Shopping. From S+ rated delicacies like 'Crab Miso Butter' and 'Mala Wood Ear Mushrooms' to tips on how to perfectly grill delicious skirt steak, here is the full breakdown.
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🍳 Cooking Flow
Use 'Crab Miso Butter' as a spread for bread, or as a seasoning for pasta or garlic rice. → Since the 'Miso-Marinated Skirt Steak' sauce burns easily, cook over low-medium heat while shaking the pan, and sear briefly to keep it medium-rare. → For 'Kakuichi Ramen,' cook the noodles for just 30 seconds to finish quickly. → Enjoy 'Mala Zha Cai' and 'Crunchy Mala Wood Ear Mushrooms' as snacks, or use them as toppings for egg-over-rice (TKG) or udon noodles.
Cooking Steps
Brief Cooking Order
Use 'Crab Miso Butter' as a spread for bread, or as a seasoning for pasta or garlic rice. → Since the 'Miso-Marinated Skirt Steak' sauce burns easily, cook over low-medium heat while shaking the pan, and sear briefly to keep it medium-rare. → For 'Kakuichi Ramen,' cook the noodles for just 30 seconds to finish quickly. → Enjoy 'Mala Zha Cai' and 'Crunchy Mala Wood Ear Mushrooms' as snacks, or use them as toppings for egg-over-rice (TKG) or udon noodles.
Introduction
Culinary researcher Ryu-ji visits the LINE Yahoo headquarters to honestly review 6 exclusive gourmet products from Yahoo! Shopping. From S+ rated delicacies like 'Crab Miso Butter' and 'Mala Wood Ear Mushrooms' to tips on how to perfectly grill delicious skirt steak, here is the full breakdown.
Step 1
【Crab Miso Butter】 Spread 'Crab Miso Butter' and crab meat on a baguette and toast it to enjoy as 'Crab Miso Butter French Toast.' You can also use it as a decadent dip for boiled King Crab claws. (Rating: S+)
Step 2
【Savory Salted Kombu Potato Snack】 Serve these crispy potato snacks combined with fine salted kombu in a small bowl to enjoy as is. (Rating: A+)
Step 3
【Skirt Steak in Decadent Garlic Miso Marinade】 Heat a non-stick pan over low-medium heat, add the yakiniku-cut steak with the marinade, and stir-fry until the surface color changes (approx. 1 minute). For the steak-cut portions, shake the pan to prevent burning and cook each side for about 1 minute, then slice along the grain and serve with wasabi or mustard. (Rating: A+)
Step 4
【Plum-Stuffed Bun】 Warm up these buns featuring fluffy Nagasaki-style dough filled with juicy, meatball-like ingredients containing diced meat and plum. (Rating: B+)
Step 5
【Kakuichi Ramen】 Boil the special thin noodles for just 30 seconds in boiling water, combine with the traditional wooden-barrel fermented soy sauce soup, and garnish with pork, bamboo shoots, and green onions. (Rating: A)
Ingredients List
Important Notes
All products introduced are exclusive or early-release items for Yahoo! Shopping. 💡
Overcooking the miso-marinated skirt steak will toughen the meat, so cook only until the surface is seared for the most tender texture. ⚠️
The 'Crunchy Mala Wood Ear Mushrooms' are quite spicy and numbing; if you aren't fond of spice, pairing them with egg yolk or cream cheese will make the flavor milder. 👥
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