45-Second Strawberry Ice Cream
ID: b057bb30...
A super fast, fresh, and delicious strawberry ice cream made using frozen strawberries, yogurt, honey, and a touch of Pimm's. Perfectly blended in a food processor for an instant soft-serve treat.
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🍳 Cooking Flow
Place frozen strawberries, yogurt, and honey into a food processor. → Blend the ingredients together until partially combined. → Add a splash of Pimm's and blend until smooth and creamy. → Serve immediately as soft-serve ice cream.
Cooking Steps
Brief Cooking Order
Place frozen strawberries, yogurt, and honey into a food processor. → Blend the ingredients together until partially combined. → Add a splash of Pimm's and blend until smooth and creamy. → Serve immediately as soft-serve ice cream.
Introduction
A super fast, fresh, and delicious strawberry ice cream made using frozen strawberries, yogurt, honey, and a touch of Pimm's. Perfectly blended in a food processor for an instant soft-serve treat.
Step 1
Add 500g of frozen strawberries to a food processor.
Step 2
Add about the same quantity (500g) of yogurt to the processor.
Step 3
Drizzle in about 1 tablespoon of honey for sweetness.
Step 4
Secure the lid and blend the mixture until it begins to combine.
Step 5
Pour in a small thimble of Pimm's and blend again until smooth and creamy.
Ingredients List
Important Notes
Using frozen strawberries is essential to achieve the instant ice cream texture.
Adjust honey to taste depending on the sweetness of your strawberries.
The splash of Pimm's adds a classic summer flavor, but it can be omitted if making it alcohol-free.
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