Crock Pot Pulled Pork
ID: 93248696...
An incredibly easy, no-fuss slow cooker pulled pork that practically cooks itself. Seasoned with a smoky rub and tenderized with cola, it turns out ultra-juicy and is perfect for sliders, nachos, or quesadillas.
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🍳 Cooking Flow
Place pork roast in the slow cooker with cola and sprinkle with seasoning rub. → Cover and cook on low/medium for 7-8 hours or on high for 4-5 hours. → Drain the excess grease from the pot. → Add barbecue sauce and shred the pork using forks to combine.
Cooking Steps
Brief Cooking Order
Place pork roast in the slow cooker with cola and sprinkle with seasoning rub. → Cover and cook on low/medium for 7-8 hours or on high for 4-5 hours. → Drain the excess grease from the pot. → Add barbecue sauce and shred the pork using forks to combine.
Introduction
An incredibly easy, no-fuss slow cooker pulled pork that practically cooks itself. Seasoned with a smoky rub and tenderized with cola, it turns out ultra-juicy and is perfect for sliders, nachos, or quesadillas.
Step 1
Place the pork roast directly into the slow cooker.
Step 2
Pour 2 cups of cola into the slow cooker around the pork roast.
Step 3
Sprinkle the seasoning rub evenly over the top of the pork roast.
Step 4
Cover with the lid and cook on the low/medium setting for 7-8 hours (or on high for 4-5 hours).
Step 5
Carefully drain off most of the accumulated grease/liquid from the pot, leaving just a tiny bit for moisture.
Ingredients List
Important Notes
You can use either pork butt or pork shoulder (bone-in or boneless) for this recipe.
Any type of sweet soda (like Coke, Dr Pepper, or root beer) works well to tenderize the meat.
Draining the grease before adding barbecue sauce yields a much better final texture and flavor.
Leftovers freeze exceptionally well for quick future meals like nachos or quesadillas.
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