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Combined Recipes: Spaghetti all'Assassina, Marry Me Chicken Risoni, Cumin Beef Rice Bake, One Pan Roast Chicken, Fish & Potato Stew

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A collection of five delicious and comforting one-pot meals designed for effortless weeknight cooking with minimal clean-up. Featuring bold pasta, creamy risoni, spiced baked rice, a complete chicken roast, and a fragrant fish stew, each dish delivers maximum flavor using simple techniques in a single pan.

About 2 hours (approx. 20-45 minutes per dish)Cooking Steps

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Cooking Time
About 2 hours (approx. 20-45 minutes per dish)
Difficulty
Medium
Servings
2-4 servings per dish

🍳 Cooking Flow

【Spaghetti all’Assassina】Sauté chilli, garlic, and tomato paste, add passata and raw spaghetti, gradually add boiling water risotto-style, then char the bottom until crispy. → 【Marry Me Chicken Risoni】Brown chicken and set aside, sauté aromatics with sun-dried tomatoes and stock, simmer risoni, then stir in cream, parmesan, chicken, and spinach. → 【Cumin Beef Rice Bake】Hard-sear beef mince slab, crumble with peppers, onion, garlic, and spices, add rinsed rice and stock, then bake in the oven at 180°C for 20 minutes. → 【One Pan Roast Chicken】Sauté root vegetables and Brussels sprouts in a skillet, place seasoned chicken thighs on top, bake at 190°C for 45 minutes, then make pan gravy with garlic and chicken stock. → 【Fish & Potato Stew】Simmer onions, garlic, and potatoes in spiced paprika broth until par-cooked, add zucchini, gently poach fish chunks, and finish with lemon zest, lemon juice, and olives.

Cooking Steps

Brief Cooking Order

【Spaghetti all’Assassina】Sauté chilli, garlic, and tomato paste, add passata and raw spaghetti, gradually add boiling water risotto-style, then char the bottom until crispy. → 【Marry Me Chicken Risoni】Brown chicken and set aside, sauté aromatics with sun-dried tomatoes and stock, simmer risoni, then stir in cream, parmesan, chicken, and spinach. → 【Cumin Beef Rice Bake】Hard-sear beef mince slab, crumble with peppers, onion, garlic, and spices, add rinsed rice and stock, then bake in the oven at 180°C for 20 minutes. → 【One Pan Roast Chicken】Sauté root vegetables and Brussels sprouts in a skillet, place seasoned chicken thighs on top, bake at 190°C for 45 minutes, then make pan gravy with garlic and chicken stock. → 【Fish & Potato Stew】Simmer onions, garlic, and potatoes in spiced paprika broth until par-cooked, add zucchini, gently poach fish chunks, and finish with lemon zest, lemon juice, and olives.

🎬👈

Introduction

A collection of five delicious and comforting one-pot meals designed for effortless weeknight cooking with minimal clean-up. Featuring bold pasta, creamy risoni, spiced baked rice, a complete chicken roast, and a fragrant fish stew, each dish delivers maximum flavor using simple techniques in a single pan.

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1

Step 1

【Spaghetti all’Assassina】Heat a large cast-iron skillet over high heat. Add a generous amount of olive oil, dried red chilli flakes, and finely grate in several garlic cloves.

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2

Step 2

【Spaghetti all’Assassina】Stir in the tomato paste and cook it out for a couple of minutes to develop flavor.

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3

Step 3

【Spaghetti all’Assassina】Pour in the tomato passata, season with a pinch of salt, and bring to a light simmer.

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4

Step 4

【Spaghetti all’Assassina】Add the raw spaghetti directly into the sauce. Allow it to soften in the simmering liquid, gradually adding boiling water from a kettle as needed and gently moving the pasta around.

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5

Step 5

【Spaghetti all’Assassina】Cook for about 12-15 minutes, adding water in small increments like a risotto. Once the pasta is nearly al dente, flatten it into an even layer and let the bottom catch and caramelize until charred and crispy, then flip and serve with a drizzle of olive oil.

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Currently showing steps 0–5, click button above to expand remaining steps
Cooking Time
About 2 hours (approx. 20-45 minutes per dish)
Difficulty
Medium
Servings
2-4 servings per dish

Ingredients List

Spaghetti:1 packet (approx. 250-300g)
Tomato passata:1 bowl (approx. 400g)
Tomato paste:2-3 tbsp
Dried red chilli flakes:1-2 tsp (to taste)

Important Notes

⚠️

【Spaghetti all'Assassina】A seasoned or unseasoned thick cast-iron pan works best to retain heat and achieve charred, crunchy bits; avoid non-stick pans as high heat and bottom charring are crucial to this dish.

⚠️

【Marry Me Chicken Risoni】Searing the chicken first and removing it prevents overcooking; ensure the heat is turned down to medium before adding cream and cheese to stop the dairy from splitting.

⚠️

【Cumin Beef Rice Bake】Do not stir the beef mince immediately after adding it to the pan—letting it develop a deep brown crust on the bottom provides deep savory flavor throughout the entire dish.

⚠️

【One Pan Roast Chicken】Placing skin-on chicken thighs on top allows chicken fat to render down and roast the vegetables underneath while keeping the chicken skin super crispy.

⚠️

【Fish & Potato Stew】Do not let the stew boil rapidly after adding the delicate white fish, or the fish will break apart and turn tough; keep it on a gentle simmer to poach into soft, tender flakes.

📺Channel:Andy Cooks
👀Views:14
👍Likes:16
📅Published:11/12/2026
Tips & Common Questions
【Spaghetti all'Assassina】A seasoned or unseasoned thick cast-iron pan works best to retain heat and achieve charred, crunchy bits; avoid non-stick pans as high heat and bottom charring are crucial to this dish.
【Marry Me Chicken Risoni】Searing the chicken first and removing it prevents overcooking; ensure the heat is turned down to medium before adding cream and cheese to stop the dairy from splitting.

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