Air Fryer Mac & Cheese
ID: 966b01ba...
A quick and effortless one-dish Mac & Cheese cooked directly in an air fryer. Macaroni pasta is combined with milk, water, butter, seasonings, and generous layers of cheese, then baked until tender, rich, and topped with a golden bubbly crust.
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🍳 Cooking Flow
Combine macaroni, milk, water, butter, seasonings, and grated cheese in an air fryer-safe dish. → Mix well and top with mozzarella cheese. → Air fry at 180°C for 20-25 minutes until pasta is tender. → Sprinkle extra mozzarella on top and air fry for 3-5 minutes until golden and bubbly.
Cooking Steps
Brief Cooking Order
Combine macaroni, milk, water, butter, seasonings, and grated cheese in an air fryer-safe dish. → Mix well and top with mozzarella cheese. → Air fry at 180°C for 20-25 minutes until pasta is tender. → Sprinkle extra mozzarella on top and air fry for 3-5 minutes until golden and bubbly.
Introduction
A quick and effortless one-dish Mac & Cheese cooked directly in an air fryer. Macaroni pasta is combined with milk, water, butter, seasonings, and generous layers of cheese, then baked until tender, rich, and topped with a golden bubbly crust.
Step 1
Add uncooked macaroni, milk, and water into an air fryer-safe glass baking dish.
Step 2
Place butter slices evenly across the macaroni mixture.
Step 3
Season with salt, oregano, chilli flakes, and garlic powder.
Step 4
Add the grated cheese cubes and a generous layer of shredded mozzarella cheese, then gently stir to combine.
Step 5
Place the dish into the air fryer and cook at 180°C (350°F) for 20–25 minutes (stirring halfway through) until the pasta is cooked and the sauce is absorbed.
Ingredients List
Important Notes
If using a traditional basket air fryer, cover the dish with aluminum foil during the first 20 minutes to retain moisture so the pasta cooks evenly without burning the top.
Allow the mac and cheese to rest for 2 minutes after cooking to allow the creamy sauce to settle slightly before serving.
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