How to Drain Excess Grease from Cooked Ground Meat
ID: 373be945...
A kitchen hack demonstration comparing a failed viral 'physics' bowl trick with the simple, highly effective strainer method to drain excess fat and oil from cooked meat and vegetables.
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🍳 Cooking Flow
Place a strainer over a mixing bowl. → Pour the greasy cooked meat into the strainer. → Allow the oil to drain into the bowl. → Return the drained meat back to the pan.
Cooking Steps
Brief Cooking Order
Place a strainer over a mixing bowl. → Pour the greasy cooked meat into the strainer. → Allow the oil to drain into the bowl. → Return the drained meat back to the pan.
Introduction
A kitchen hack demonstration comparing a failed viral 'physics' bowl trick with the simple, highly effective strainer method to drain excess fat and oil from cooked meat and vegetables.
Step 1
Prepare the pan of cooked ground meat, onions, and zucchini that has excess grease.
Step 2
Place a metal strainer/colander over a large heat-safe mixing bowl.
Step 3
Pour the cooked meat mixture into the strainer, letting the excess oil drain completely into the bowl underneath.
Step 4
Dump the drained meat and vegetables back into the frying pan.
Ingredients List
Important Notes
The viral bowl-suction hack shown at the beginning of the video does not work to drain oil.
Using a strainer is the classic and most reliable method to remove fat, although you will have to wash one extra tool.
Be careful when pouring hot fat to avoid burns.
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