Cuban Sandwich
ID: e7f107b4...
A delicious, movie-accurate Cuban sandwich inspired by the film 'Chef'. It features layers of mojo-marinated roasted pork, glazed ham, Swiss cheese, and pickles pressed to crispy, melted perfection.
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🍳 Cooking Flow
Slice bread and spread yellow mustard on both inner sides. → Layer Swiss cheese, pickles, mojo roasted pork, and ham. → Spread butter on the outer top and bottom of the sandwich. → Press and grill in a skillet with a heavy weight until crispy and melted. → Slice diagonally and serve immediately.
Cooking Steps
Brief Cooking Order
Slice bread and spread yellow mustard on both inner sides. → Layer Swiss cheese, pickles, mojo roasted pork, and ham. → Spread butter on the outer top and bottom of the sandwich. → Press and grill in a skillet with a heavy weight until crispy and melted. → Slice diagonally and serve immediately.
Introduction
A delicious, movie-accurate Cuban sandwich inspired by the film 'Chef'. It features layers of mojo-marinated roasted pork, glazed ham, Swiss cheese, and pickles pressed to crispy, melted perfection.
Step 1
Slice the Cuban bread in half lengthwise.
Step 2
Spread a generous layer of yellow mustard on both inner sides of the sliced bread.
Step 3
Layer Swiss cheese on the bottom half of the bread.
Step 4
Add sliced dill pickles on top of the cheese.
Step 5
Layer the sliced mojo roasted pork and glazed ham on top of the pickles, then cover with the top half of the bread.
Ingredients List
Important Notes
Use pre-cooked or warmed mojo roasted pork to ensure the inside of the sandwich heats through properly.
If you do not have a panini press, use a heavy cast iron skillet to press the sandwich down firmly in the pan.
Grill on medium-low heat to prevent the bread from burning before the cheese completely melts.
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