Campfire Chicken Gyros
ID: 62eab66b...
An epic outdoor-cooked chicken gyros featuring freshly ground aromatic spices, charred flatbread baked directly over hot coals, and a refreshing garlic-cucumber sour cream sauce.
Waiting for video to load...
AI-generated recipe. Copyright belongs to original creator. Subscribe to support them!
🍳 Cooking Flow
Grind salt, coriander, caraway, pepper, dried mint, and oregano into a spice mix. → Slice the chicken breasts, coat them with the spice mix, and set aside. → Prepare the sauce by mixing pavlaka, minced garlic, salt, and grated cucumber. → Flatten the dough, oil it, and bake in a wire grill basket over hot coals. → Grill the chicken cutlets, slice them, and assemble on the flatbread with sauce, grated carrots, parsley, and balsamico.
Cooking Steps
Brief Cooking Order
Grind salt, coriander, caraway, pepper, dried mint, and oregano into a spice mix. → Slice the chicken breasts, coat them with the spice mix, and set aside. → Prepare the sauce by mixing pavlaka, minced garlic, salt, and grated cucumber. → Flatten the dough, oil it, and bake in a wire grill basket over hot coals. → Grill the chicken cutlets, slice them, and assemble on the flatbread with sauce, grated carrots, parsley, and balsamico.
Introduction
An epic outdoor-cooked chicken gyros featuring freshly ground aromatic spices, charred flatbread baked directly over hot coals, and a refreshing garlic-cucumber sour cream sauce.
Step 1
In a stone mortar, combine coarse salt, coriander seeds, caraway seeds, whole peppercorns, dried mint, and oregano. Grind everything into a fine spice powder.
Step 2
Slice the organic chicken breasts horizontally into thinner, even cutlets.
Step 3
Season the chicken cutlets generously with the freshly ground spice mixture on both sides, pressing it down to stick.
Step 4
Put pavlaka (sour cream) into a bowl and stir it with a wooden spoon until smooth.
Step 5
Crush, peel, and finely mince two cloves of garlic. Add a pinch of salt and the minced garlic to the pavlaka.
Ingredients List
Important Notes
This recipe is based on visual content; please refer to the original video for fine details of fire setup.
Pavlaka is a Eastern European sour cream product; Greek yogurt or standard sour cream works well as a substitute.
Baking the dough and grilling the chicken over open coals gives an authentic smoky campfire flavor.
Community Comments
Please log in to join the conversation and earn XP!
Loading comments...