Ajipon Spice Fried Egg Rice Bowl
This is a simple and delicious fried egg rice bowl using powdered 'Ajipon Spice'. By sprinkling the spice directly onto crispy sausages and a soft-boiled egg, the natural richness of the egg and the refreshing spiciness are enhanced, making it incredibly addictive.
Waiting for video to load...
AI-generated recipe. Copyright belongs to original creator. Subscribe to support them!
🍳 Cooking Flow
Heat oil in a frying pan and cook the sausages and eggs → Place the sausages on top of the rice → Cover and steam the eggs until soft-boiled, then place them on the rice → Sprinkle with Ajipon Spice to finish
Cooking Steps
Brief Cooking Order
Heat oil in a frying pan and cook the sausages and eggs → Place the sausages on top of the rice → Cover and steam the eggs until soft-boiled, then place them on the rice → Sprinkle with Ajipon Spice to finish
Introduction
This is a simple and delicious fried egg rice bowl using powdered 'Ajipon Spice'. By sprinkling the spice directly onto crispy sausages and a soft-boiled egg, the natural richness of the egg and the refreshing spiciness are enhanced, making it incredibly addictive.
Step 1
Heat an appropriate amount of oil in a frying pan and cook the 3 sausages.
Step 2
Crack the 2 eggs into the pan next to the sausages.
Step 3
Remove the cooked sausages and place them on top of the warm rice, burying them slightly.
Step 4
Cover the pan and steam-fry the eggs until they reach your preferred level of doneness.
Step 5
Once the bottoms are crispy, place the fried eggs on top of the rice and sausages.
Ingredients List
Important Notes
By covering the pan to finish the eggs to a soft-boiled state, the yolk acts as a rich sauce when broken. 🍳
Using powdered spice instead of liquid seasoning prevents excess moisture, allowing the true flavor of the egg to stand out. 💡
Community Comments
Please log in to join the conversation and earn XP!
Loading comments...