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A pot roast faithfully recreated from the 'Kirby' anime. This hearty dish is made by slowly roasting a block of beef with chunky vegetables to lock in all the natural flavors.
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Wash the potatoes, cut the vegetables, and line the bottom of the pot with them. → Season the beef block with salt and pepper, and prick it all over with a fork to tenderize. → Place the meat on top of the vegetables and roast slowly in an air fryer or oven. → Arrange the meat and vegetables on a plate to serve.
Wash the potatoes, cut the vegetables, and line the bottom of the pot with them. → Season the beef block with salt and pepper, and prick it all over with a fork to tenderize. → Place the meat on top of the vegetables and roast slowly in an air fryer or oven. → Arrange the meat and vegetables on a plate to serve.
A pot roast faithfully recreated from the 'Kirby' anime. This hearty dish is made by slowly roasting a block of beef with chunky vegetables to lock in all the natural flavors.
Wash the potatoes, coat them in potato starch to remove surface dirt, and rinse with water.
Crush the garlic with the flat side of a knife and peel the skin.
Place the crushed garlic, thick-cut carrots, whole peeled red onion, and potatoes in the bottom of a heat-safe pot.
Generously coat the beef block with salt and black pepper, patting it with your hands to ensure it is well-covered.
Use a fork to pierce the front and back of the meat evenly to soften the fibers.
💡 This recipe is based on visual cues from the video. Please adjust the heating time for your oven or air fryer as needed.
⚠️ Piercing the meat thoroughly with a fork makes even tough cuts of beef surprisingly tender and helps the seasoning penetrate.
✨ Including a whole red onion allows its sweetness to be drawn out during the slow-roasting process.
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