Vito Iacopelli
Vito Iacopelli has 1 recipes on ChefChef.Specializes in Italian cuisine.Moderate difficulty, great for home cooks.
Master pizza chef Vito Iacopelli shares professional Neapolitan pizza recipes, dough techniques, equipment reviews, and expert tips to help you make world-class pizza at home.
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Next Level Pizza Dough (Double Fermented with Poolish)
⏱️About 36-50 hours (including fermentation times)📺Vito Iacopelli
📚Start Cooking👀Views6,648,452
📅Published6/11/2021
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