小倉知巳のイタリアンプロ養成講座
小倉知巳のイタリアンプロ養成講座 has 1 recipes on ChefChef.Specializes in Mediterranean cuisine.Moderate difficulty, great for home cooks.Average cooking time is 30 minutes with 12 steps per recipe.
Chef Tomomi Ogura of the Michelin-listed restaurant 'Regalo' shares professional Italian techniques, recipes, and behind-the-scenes restaurant operations in this high-level culinary channel.
Italian CuisineChefProfessional TechniquesPastaRecipe
Elevate your home cooking - learn restaurant techniques for everyday meals!
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Italian & Western
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30 min
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medium
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📅Published10/4/2024
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